Prep Time: 5-6 minutes
Serves: 1
Cook time: 4-5 minutes
Ingredients:
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2 slices focaccia bread
note- most bakeries and grocery store carry this bread. Focaccia bread is a rosemary garlic olive oil bread (healthy choice)
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2 oz jarred marinara
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Oregano dried
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5 slices buffalo mozzarella cheese (Publix carries this)
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1 -2 large roma tomatoes
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2 each fresh basil leaf
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Equipment
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Oven or air fryer
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Cutting board
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Knife
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Pan for oven
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Aluminum foil
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Liquid measuring cup
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Preparation
Step 1:
Preheat the oven to 400 degrees , if using air fryer for 3 minutes at 400 degrees
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Step 2:
Cutting the bread to sandwich portion then cutting it in half.
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Step 3:
Spread the marinara sauce onto both inside slices of the bread, then sprinkle a pinch of Oregano onto the marinara sauce, then add the buffalo mozzarella cheese slices to bread, then chop the fresh basil leaves and add on top of the mozzarella, then add your sliced Roma tomatoes.
Step 4:
Place aluminum foil onto a rack for easier clean up not necessary for air fryer both slices of focciana in the oven or air fryer. In the oven , cook for about 5-7 minutes or until toasted. For the air fryer , 3-4 minutes or until toasted.
Step 5:
Remove from heat combine both pieces together to make your sandwich and serve!
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